Wednesday, 13 November 2013

Little Chef








Today Mr Bee made wholemeal cheese scones for his Pappy, all by himself. This is a great recipe to do with children as it is absolutely easy peasy. With thanks to Paul Hollywood, or 'the baking man' as Mr Bee likes to call him.

What you will need:

125g Wholemeal Flour
125g Self Raising Flour
150-170ml Whole Milk
100g Cheddar Cheese
1 Egg
Parmesan to top.

Method:

Heat your oven to 220C (fan assisted).
Combine the flours and cheddar cheese in a bowl. Gradually add milk until combined. Shape to form a flat circle. Cut into triangles.
Bake for 15 minutes until golden.

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