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Saturday 3 January 2015

Start as you mean to go on

 The word on everyones lips at this time of year is the dreaded new diet, detox or exercise regime and of course New Years Resolutions. As you will probably know, we already have a fairly good diet, we eat lots of fruit and veggies by making everything from scratch but over the Christmas period, we have indulged. Not necessarily on 'bad' foods but on particuarly rich foods and not as many fruit and vegatables as we would usually have so upon our return from our few days spent up north, we stocked up the fridge, fruit bowl and veg box with lots and lots of goodies and I have planned nearly three weeks worth of meals already.



This Weeks Menu:

Mushroom, Spinach and Potato filo pie
Warm Winter Salad
Chickpea Curry
Sweet Potato Shepherds pie with red lentils
Carrot, Orange and Mint soup
Parmesan Chicken salad
Vegetable Soup


Mushroom, spinach and potato pie

So this is how we start as we mean to go on, with 52 weeks packed full of delicous, home made, healthy grub!

1 comment:

  1. It's funny how we indulge so much over the Christmas period that it then makes our bodies crave all the good stuff again.
    The recipes sound so yummy and lovely for this cold weather. I could dive in to that mushroom, spinach and potato pie! x

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